Caldo De Res (Beef Soup)

Name: Caldo De Res (Beef Soup)
Yield: 4
Ingredients: 1 pound beef shank; 1 tomato, quartered; 2 potatoes, cubed; 1 onion, chopped; 3 carrots, chopped; 1/2 medium head cabbage, chopped; 4 cloves garlic, minced; 6 teaspoons chopped fresh cilantro; 1 tablespoon salt; 1/4 teaspoon ground cumin; 2 fluid ounces fresh lime juice

Caldo De Res (Beef Soup) was pinched from <a href="http://allrecipes.com/Recipe/Caldo-De-Res-Beef-Soup/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a traditional Mexican home recipe for beef soup (Caldo De Res). Without the meat it is also delicious as a vegetarian soup. Serve with French rolls or corn tortillas and your favorite salsa."..."

INGREDIENTS

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1 pound beef shank

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1 tomato, quartered

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2 potatoes, cubed

•

1 onion, chopped

•

3 carrots, chopped

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1/2 medium head cabbage, chopped

•

4 cloves garlic, minced

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6 teaspoons chopped fresh cilantro

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1 tablespoon salt

•

1/4 teaspoon ground cumin

•

2 fluid ounces fresh lime juice

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