Calabash Shrimp
"Calabash Shrimp- these fried shrimp have a light and crispy coating. Serve with cocktail sauce and a beer for an amazing seafood dinner...."
INGREDIENTS
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2 large eggs
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1 cup evaporated milk
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1 cup self-rising flour
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1/2 teaspoon garlic salt
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1/2 teaspoon black pepper
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1/2 teaspoon paprika
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1 1/2 pounds medium to large shrimp, (peeled and deveined)
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vegetable oil
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