INGREDIENTS
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1/4 cup melted coconut oil
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3 tablespoons smooth peanut butter
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3 tablespoons brown rice syrup
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1/4 cup ground flax seeds
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1 1/4 cups apple sauce
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1 teaspoon vanilla
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3 cups rolled oats (use certified gluten-free oats if necessary)
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1/2 cup raisins
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1/2 cup dried apricots, chopped
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1/4 cup pumpkin seeds
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1/4 cup sunflower seeds
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1/2 teaspoon cinnamon
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1/4 teaspoon salt