INGREDIENTS
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Brownies
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3/4 cup all-purpose flour
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3/4 cup granulated sugar
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1/4 teaspoon salt
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1/2 cup (1 stick) butter, softened
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2 large eggs
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2 1/2 teaspoons lemon zest
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2 tablespoons lemon juice
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Lemon Glaze
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1/2 cup powdered sugar
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1 tablespoon lemon juice
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2 teaspoons lemon zest
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