INGREDIENTS
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INGREDIENTS
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5-6 cups flour
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1 (18 ounce)package yellow cake mix
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2 (1/4 ounce)packages fast rise yeast
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2 1/2 cups warm water(120 to 130)
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1/4 cup melted butteror margarine, melted
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1/2 cup sugar
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1 teaspoon ground cinnamon
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Frosting
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6 tablespoons butteror margarine, softened
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3 cups powdered sugar
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1 1/2 teaspoons vanilla extract
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2-3 tablespoons milk