INGREDIENTS
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SERVINGS 12 UNITS US
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1 (18 1/4 ounce) dark chocolate cake mix
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1⁄2 cup butter, room temperature
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1⁄3 cup dark brown sugar (if you like a less sweeter taste use 1/4 cup)
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1⁄4 cup water
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2 large eggs
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1 teaspoon vanilla
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3⁄4 cup chopped walnuts or 3⁄4 cup chocolate chips
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frosting, of you choice