Cajun Style Roast Pork

Name: Cajun Style Roast Pork
Ingredients: 1 (8 lb.) bone-in pork shoulder, with most of the fat trimmed; 2 tablespoons Tony Chachere’s No Salt Seasoning Blend; 2 yellow onions, quartered; 6 baby carrots, halved lengthwise (or 4 carrots, quartered); 2 large parsnips, quartered; 8 ounces cremini mushrooms, cleaned and halved; 1 1/2 bunches thyme; 1 bunch sage

Cajun Style Roast Pork was pinched from <a href="http://www.spoonforkbacon.com/2018/11/cajun-style-roast-pork/" target="_blank" rel="noopener">www.spoonforkbacon.com.</a>

INGREDIENTS

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1 (8 lb.) bone-in pork shoulder, with most of the fat trimmed

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2 tablespoons Tony Chachere’s No Salt Seasoning Blend

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2 yellow onions, quartered

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6 baby carrots, halved lengthwise (or 4 carrots, quartered)

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2 large parsnips, quartered

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8 ounces cremini mushrooms, cleaned and halved

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1 1/2 bunches thyme

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1 bunch sage

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