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Cajun Spiced Roasted Pumpkin Seeds

"Double or triple this roasted pumpkin seed recipe depending on how many cups of seeds you have. One large pumpkin will generally yield 1 cup or pumpkin seeds, and smaller pie pumpkins will yield about the same amount. Toss a salad with these seeds, sprinkle over a chicken dish, or serve as a snack."
  • 1 cup raw whole pumpkin seeds, washed and dried
  • 1 teaspoon paprika (optional)
  • 3/4 teaspoon Cajun seasoning, or to taste
  • salt to taste
  • 2 dashes Worcestershire sauce
  • 1 tablespoon butter, melted
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