Cajun Shrimp Linguine

Name: Cajun Shrimp Linguine
Ingredients: 2 tbsp salted butter; 1 tbsp extra virgin olive oil; 1 lb shrimp (peeled and deveined); 2 1/2 tsp cajun seasoning (divided); 1 1/2 tbsp minced garlic; 1/4 cup seafood stock; 1/3 cup heavy whipping cream; 2 tbsp lemon juice; 1/4 cup freshly shredded Parmesan cheese (plus more for garnish); 1/3 cup fresh finely chopped parsley (plus more for garnish); 1 tsp fresh finely chopped basil; 1/2 tsp onion powder; black pepper (to taste); 1/4 lb angel hair pasta (up to 1/2 lb )

"This Cajun Shrimp Linguine is decadent and filled with juicy shrimp, flavorful cajun spice and a creamy cheesy sauce! It will become your favorite fast weeknight pasta meal...."

INGREDIENTS

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2 tbsp salted butter

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1 tbsp extra virgin olive oil

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1 lb shrimp (peeled and deveined)

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2 1/2 tsp cajun seasoning (divided)

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1 1/2 tbsp minced garlic

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1/4 cup seafood stock

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1/3 cup heavy whipping cream

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2 tbsp lemon juice

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1/4 cup freshly shredded Parmesan cheese (plus more for garnish)

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1/3 cup fresh finely chopped parsley (plus more for garnish)

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1 tsp fresh finely chopped basil

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1/2 tsp onion powder

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black pepper (to taste)

•

1/4 lb angel hair pasta (up to 1/2 lb )

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