Cajun Shrimp Lasagna Roll-Ups

Name: Cajun Shrimp Lasagna Roll-Ups
Ingredients: 1 tablespoon olive oil; 1 cup diced Andouille sausage; 1 medium onion, (diced); 3 garlic cloves, (minced); 1 1/2 pounds medium shrimp, peeled and deveined; 1 (14.5-ounce) can petite diced tomatoes, (drained); 2 teaspoons Cajun seasoning; 3/4 cup cottage cheese or ricotta cheese; 1/4 cup butter; 1/4 cup all-purpose flour; 2 cups milk; 1 1/2 cups shredded sharp cheddar cheese; 8 lasagna noodles, (cooked and drained); 1 cup shredded pepper jack cheese

"Cajun Shrimp Lasagna Roll-ups are wonderfully spicy, rich, and creamy. It's a southern twist on lasagna that's worthy of a special occasion. Lots of cheese, Andouille sausage, and spice makes this a meal to remember...."

INGREDIENTS

•

1 tablespoon olive oil

•

1 cup diced Andouille sausage

•

1 medium onion, (diced)

•

3 garlic cloves, (minced)

•

1 1/2 pounds medium shrimp, peeled and deveined

•

1 (14.5-ounce) can petite diced tomatoes, (drained)

•

2 teaspoons Cajun seasoning

•

3/4 cup cottage cheese or ricotta cheese

•

1/4 cup butter

•

1/4 cup all-purpose flour

•

2 cups milk

•

1 1/2 cups shredded sharp cheddar cheese

•

8 lasagna noodles, (cooked and drained)

•

1 cup shredded pepper jack cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes