Cajun Shrimp and Sausage Vegetable Sheet Pan | The Recipe Critic

Name: Cajun Shrimp and Sausage Vegetable Sheet Pan | The Recipe Critic
Ingredients: 1 pound large shrimp, peeled and deveined; 14-ounce pork or chicken sausage, sliced; 2 medium-sized zucchini, sliced; 2 medium-sized yellow squash, sliced; ½ bunch asparagus, sliced into thirds; 2 red bell pepper, chopped into chunks; Salt and Pepper; 2 Tablespoons olive oil; 2 Tablespoons Cajun Seasoning

"Cajun Shrimp and Sausage Vegetable Sheet Pan is so incredibly easy but packed with such amazing cajun flavor! This is a healthy and delicious meal that is also great for meal prep! I haven’t worked since Christmas and boy has it been nice to take some time off! We went on our family trip and…..."

INGREDIENTS

•

1 pound large shrimp, peeled and deveined

•

14-ounce pork or chicken sausage, sliced

•

2 medium-sized zucchini, sliced

•

2 medium-sized yellow squash, sliced

•

½ bunch asparagus, sliced into thirds

•

2 red bell pepper, chopped into chunks

•

Salt and Pepper

•

2 Tablespoons olive oil

•

2 Tablespoons Cajun Seasoning

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes