INGREDIENTS
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2 seven steaks
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1 large onion sliced in rings
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1 medium bell pepper (optional)
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1/2 cup canola or olive oil
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2 tsp salt or more to taste
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1 tsp black pepper
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1/2 tsp red pepper or cayenne
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1 tsp garlic powder
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1 tsp onion powder
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2 to 3 pods garlic (optional)
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1 1/2 cup or more beef stock (beef bouillon and water)