INGREDIENTS
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2-½ Tablespoons Kosher Salt
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1 Tablespoon Cayenne Pepper (plus More If You Want It Spicier)
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1 Tablespoon Garlic Powder
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1 Tablespoon Paprika
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½ Tablespoons Dried Oregano
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½ Tablespoons Dried Thyme
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½ Tablespoons Freshly Ground Black Pepper
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½ Tablespoons Onion Powder