Cajun Pastalaya

Name: Cajun Pastalaya
Ingredients: 1 tablespoon of bacon fat, canola, olive oil, or a combination; 1/2 pound boneless skinless chicken breast; 1/2 poundof andouille, Conecuh or other; spicy smoked sausage; 1/2 cup of coarsely chopped Vidalia or other onion; 1/2 cup of coarsely chopped green bell pepper; 2 teaspoons of minced garlic; 2 (14.5 ounce) cans of diced tomatoes, undrained; 1 cup of water; 2 cups of dry medium shell pasta; 1 teaspoon of dried thyme; 1 teaspoon of dried basil; 1 tablespoon of dried parsley; 1/2 teaspoon of Cajun seasoning (like Slap Ya Mama), or to taste; 1 tablespoon of butter; 1 green onion, sliced; Kosher salt and freshly cracked black pepper,to taste

Cajun Pastalaya was pinched from <a href="http://www.ziplist.com/recipes/324932-Cajun_Pastalaya" target="_blank">www.ziplist.com.</a>

"t Share ‚Email ZipThis The classic flavors of a chicken and sausage jambalaya but in a quick and easy skillet pasta dinner. + %Add to List c..."

INGREDIENTS

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1 tablespoon of bacon fat, canola, olive oil, or a combination

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1/2 pound boneless skinless chicken breast

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1/2 poundof andouille, Conecuh or other

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spicy smoked sausage

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1/2 cup of coarsely chopped Vidalia or other onion

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1/2 cup of coarsely chopped green bell pepper

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2 teaspoons of minced garlic

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2 (14.5 ounce) cans of diced tomatoes, undrained

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1 cup of water

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2 cups of dry medium shell pasta

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1 teaspoon of dried thyme

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1 teaspoon of dried basil

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1 tablespoon of dried parsley

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1/2 teaspoon of Cajun seasoning (like Slap Ya Mama), or to taste

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1 tablespoon of butter

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1 green onion, sliced

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Kosher salt and freshly cracked black pepper,to taste

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