"This Macaroni and Cheese is packed with Cajun flavor...."
INGREDIENTS
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1 (14-ounce) package andouille sausage, cut into ½-inch slices
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1 cup chopped red bell pepper
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1 cup chopped green bell pepper
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⅓ cup all-purpose flour
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2 teaspoons Cajun seasoning
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1 quart whole milk
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16 ounces shredded American cheese
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3 cups shredded mild Cheddar cheese
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1 (16-ounce) package elbow pasta, cooked and kept warm