Cajun Mac and Cheese

Name: Cajun Mac and Cheese
Ingredients: Kosher salt; 12 ounces wagon-wheel pasta; 2 tablespoons extra-virgin olive oil; 6 ounces andouille sausage, diced; 2 bunches scallions, thinly sliced; 1 bell pepper (red or green), chopped; 1 tablespoon Cajun spice blend; 2 tablespoons all-purpose flour; 2 cups whole milk; 8 ounces sharp cheddar cheese, cut into small cubes

Cajun Mac and Cheese was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/cajun-mac-and-cheese-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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Kosher salt

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12 ounces wagon-wheel pasta

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2 tablespoons extra-virgin olive oil

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6 ounces andouille sausage, diced

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2 bunches scallions, thinly sliced

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1 bell pepper (red or green), chopped

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1 tablespoon Cajun spice blend

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2 tablespoons all-purpose flour

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2 cups whole milk

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8 ounces sharp cheddar cheese, cut into small cubes

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