Cajun Mac and Cheese - melissassouthernstylekitchen.com

Name: Cajun Mac and Cheese - melissassouthernstylekitchen.com
Ingredients: 1 lb box jumbo elbow macaroni; 2 cups shredded sharp cheddar cheese (shredded); 2 cups shredded pepper jack cheese (shredded); 1 16 oz package andouille sausage (chopped); 1 medium yellow onion (diced); 1/2 cup diced green bell pepper; 1/2 cup diced red bell pepper; 1/2 cup diced celery; 1 Tbsp olive oil; 2 large garlic cloves (minced); 6 Tbsp salted butter; 6 Tbsp all purpose flour; 4 cups whole milk; 1 Tbsp creole mustard; 1 Tbsp Cajun or Creole seasoning (i.e. Zatarain's, Tony Chachere's or Slap Ya Mama ); 1 tsp seasoned salt; 1 bunch sliced green onions for garnishing; hot sauce for serving

"This Cajun Mac and Cheese packs a punch of flavor from andouille sausage, a creamy cheese sauce and "holy trinity" blend of vegetables...."

INGREDIENTS

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1 lb box jumbo elbow macaroni

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2 cups shredded sharp cheddar cheese (shredded)

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2 cups shredded pepper jack cheese (shredded)

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1 16 oz package andouille sausage (chopped)

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1 medium yellow onion (diced)

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1/2 cup diced green bell pepper

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1/2 cup diced red bell pepper

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1/2 cup diced celery

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1 Tbsp olive oil

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2 large garlic cloves (minced)

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6 Tbsp salted butter

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6 Tbsp all purpose flour

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4 cups whole milk

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1 Tbsp creole mustard

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1 Tbsp Cajun or Creole seasoning (i.e. Zatarain's, Tony Chachere's or Slap Ya Mama )

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1 tsp seasoned salt

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1 bunch sliced green onions for garnishing

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hot sauce for serving

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