Cajun Garlic Shrimp Recipe

"Enjoy buttery, Cajun garlic shrimp either peeled or unpeeled (your choice!), using the crusty French bread to sop up any extra garlic butter...."

INGREDIENTS
1/2 cup butter, cut into pieces
2 pounds raw shrimp, headless and shells on
1 head garlic, peeled and minced
4 teaspoons Cajun seasoning, or to more taste
1 loaf French bread, sliced
1/4 cup butter, softened, or as needed
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