Cajun Easter Ham
INGREDIENTS
•
7 pounds boneless ham
•
2 whole yams
•
2 whole Bartlett pears
•
1/4 cup butter
•
1/2 cup onions
•
1/2 cup celery
•
1/4 cup green bell pepper
•
1/4 cup red bell pepper
•
1/4 cup garlic
•
1/4 cup raisins
•
1/4 cup fig preserves
•
1/2 cup pecans
•
1 pinch ground cinnamon
•
1 pinch ground nutmeg
•
1 pinch gumbo file powder
•
salt and cracked black pepper
•
6 Bartlett pears
•
***CAJUN GLAZE ***
•
1 cup cane syrup
•
1 cup Creole mustard
•
1/2 cup brown sugar
•
1 tablespoon cracked black pepper
•
1/2 teaspoon ground cinnamon
•
1/2 teaspoon ground cloves
•
1/2 teaspoon ground nutmeg
•
1/2 teaspoon ground gumbo file powder or sassafras leaves
Comments & Reviews
Just A Pinch Sweepstakes