INGREDIENTS
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2 boneless, skinless chicken breasts
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2 tablespoons olive oil, divided
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1 tablespoon cajun seasoning
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8 ounces penne pasta
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2 tablespoons unsalted butter
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3 cloves garlic, minced
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1 cup heavy cream
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1/4 cup freshly grated Parmesan
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Kosher salt and freshly ground black pepper, to taste
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2 Roma tomatoes, diced
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chopped fresh parsley leaves, if desired