INGREDIENTS
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1 lb boneless, skinless chicken breasts, diced
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2 Tbsp olive oil
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1 1/2 Tbsp chili powder
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1/2 tsp kosher salt
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6 cranks fresh black pepper
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2 Tbsp ground cumin
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1/4 tsp cayenne pepper
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1/2 green bell pepper, seeded and sliced
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1/2 yellow pepper, seeded and sliced
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1/2 red bell pepper, seeded and sliced
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1/2 orange bell pepper, seeded and sliced
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1/2 small red onion, sliced
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2 cloves garlic, pressed
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1 can (14.5oz) diced tomatoes
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1 cup chicken broth (I used low sodium)
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1 1/2 cup heavy cream
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1 lb angel hair pasta, cooked