Cajun Chicken Fricassee

Cajun Chicken Fricassee was pinched from <a href="http://www.realcajuncooking.com/2006/06/chicken-fricassee.html" target="_blank">www.realcajuncooking.com.</a>
INGREDIENTS
1 two to three pound fryer, cut into pieces
5 Tbs of oil-based roux, or
3 Tbs powdered roux
water
3 large onions, chopped
1 bunch green onions, chopped
salt and pepper to taste
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