Cajun Chicken and Dumplings

Name: Cajun Chicken and Dumplings
Ingredients: 1 large onion, thinly sliced; 2 1/2 pounds boneless, skinless chicken thighs, cut into 11/2-inch pieces; 2 tablespoons salt-free Cajun seasoning (such as The Spice Hunter); 4 cloves garlic, finely chopped; 1/4 teaspoon salt; 7 ounces light kielbasa (from a 14 oz pkg, such as Hillshire Farm), sliced; 1 can (14.5 oz) fireroasted diced tomatoes; 1 cup reduced-sodium chicken broth; 2 tablespoons all-purpose flour; 1 green bell pepper, seeded and cut into 1/2-inch slices; 2 ribs celery, cut into 1/2-inch slices; 1 can (15 oz); 2 cups biscuit baking mix; 2/3 cup milk; 2 tablespoons chopped cilantro

Cajun Chicken and Dumplings was pinched from <a href="http://www.familycircle.com/recipes/" target="_blank">www.familycircle.com.</a>

INGREDIENTS

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1 large onion, thinly sliced

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2 1/2 pounds boneless, skinless chicken thighs, cut into 11/2-inch pieces

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2 tablespoons salt-free Cajun seasoning (such as The Spice Hunter)

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4 cloves garlic, finely chopped

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1/4 teaspoon salt

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7 ounces light kielbasa (from a 14 oz pkg, such as Hillshire Farm), sliced

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1 can (14.5 oz) fireroasted diced tomatoes

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1 cup reduced-sodium chicken broth

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2 tablespoons all-purpose flour

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1 green bell pepper, seeded and cut into 1/2-inch slices

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2 ribs celery, cut into 1/2-inch slices

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1 can (15 oz)

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2 cups biscuit baking mix

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2/3 cup milk

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2 tablespoons chopped cilantro

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