"A Cajun pineapple cake topped with coconut pecan icing A cake born on the bayou. This cake reminds me of a blonde German chocolate cake. ..."
INGREDIENTS
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1 box Pineapple or Duncan Hines Yellow Cake Mix
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3 eggs
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1/4 cup oil
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1 (15 oz) can crushed pineapple, juice and all
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Topping for Cake:
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1 stick margarine
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1 cup evaporated milk
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1/2 cup granulated sugar
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1 cup shredded coconut
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1 cup chopped pecans