INGREDIENTS
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1 tablespoon vegetable oil
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1 pound ground beef
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1 green bell pepper, chopped
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1 onion, chopped
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2 cloves garlic, minced
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1 (10 ounce) can diced tomatoes with mild green chilies, undrained
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1 (8 ounce) can tomato sauce
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1/2 cup long grain rice, uncooked
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1 teaspoon salt
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1/2 teaspoon dried basil
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1/2 teaspoon dried oregano
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1/4 teaspoon ground cayenne pepper
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1/4 teaspoon ground white pepper
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1/4 teaspoon ground black pepper
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1 small head cabbage, chopped
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1 cup shredded Colby cheese