Cajun Cabbage Soup Recipe

Name: Cajun Cabbage Soup Recipe
Ingredients: 2 tablespoons butter; 3 leeks, halved and thinly sliced; 1/2 onion, chopped; 3 cloves garlic, minced; 3 stalks celery, diced; 3 carrots, diced; 1 small head cabbage, and thinly sliced; 3 cups water; 1 cup salsa; 1/3 cup ketchup; 4 cubes chicken bouillon; 2 teaspoons Creole seasoning (such as Tony Chachere's®), or more to taste; salt and ground black pepper to taste; 1/2 pound smoked sausage, thinly sliced

"Creole seasoning gives this sausage and cabbage soup a spicy kick; serve with sourdough bread and more salsa, as desired...."

INGREDIENTS

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2 tablespoons butter

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3 leeks, halved and thinly sliced

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1/2 onion, chopped

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3 cloves garlic, minced

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3 stalks celery, diced

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3 carrots, diced

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1 small head cabbage, and thinly sliced

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3 cups water

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1 cup salsa

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1/3 cup ketchup

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4 cubes chicken bouillon

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2 teaspoons Creole seasoning (such as Tony Chachere's®), or more to taste

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salt and ground black pepper to taste

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1/2 pound smoked sausage, thinly sliced

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