"Cajun Cabbage Au Gratin Casserole, a seasoned cabbage baked with a Velveeta cheese sauce...."
INGREDIENTS
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1 head cabbage
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Generous sprinkling of Greek seasoning, like Cavenders
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3 tablespoons butter
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2 tablespoons butter
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1 stalk (rib) celery
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1 cup onion
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2 tablespoons all purpose flour
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1 to 1-1/2 cup half and half
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1-1/2 cups Velveeta
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1/2 teaspoon Cajun seasoning
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1/3 cup dried bread crumbs
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1 tablespoon Parmesan cheese