Cajun Bloody Mary

Name: Cajun Bloody Mary
Prep time: 10 min
Yield: Makes 2 1/2 quarts
Ingredients: 1 (46-ounce) bottle vegetable or tomato juice; 1/2 cup fresh lemon or lime juice; 1/4 cup liquid from jar of pickled okra or jalapeños; 3 tablespoons Cajun seasoning blend; 2 tablespoons Worcestershire sauce; 2 tablespoons prepared horseradish; 1 teaspoon celery seeds; 1 1/2 cups plain or pepper-flavored vodka; Garnish: Lemon wedges and pickled okra

Cajun Bloody Mary was pinched from <a href="http://www.myrecipes.com/recipe/cajun-bloody-mary-50400000110831/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 (46-ounce) bottle vegetable or tomato juice

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1/2 cup fresh lemon or lime juice

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1/4 cup liquid from jar of pickled okra or jalapeños

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3 tablespoons Cajun seasoning blend

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2 tablespoons Worcestershire sauce

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2 tablespoons prepared horseradish

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1 teaspoon celery seeds

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1 1/2 cups plain or pepper-flavored vodka

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Garnish: Lemon wedges and pickled okra

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