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www.hy-vee.com
Cajun Blackened Shrimp
INGREDIENTS
•
1 pound frozen large shrimp, thawed, peeled and deveined
•
1/4 c. Cajun blackening spices (preferably salt-free)
•
1 tbsp Hy-Vee butter*
•
1 tbsp Hy-Vee vegetable oil*
•
Lemon wedges
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