"Cajun Beer Can Chicken roasts sitting up on top of a beer can to produce the juiciest, most flavorful meat. This recipe takes minimal prep time!..."
INGREDIENTS
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2 teaspoons paprika
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1 teaspoon onion powder
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1 teaspoon garlic powder
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1 teaspoon oregano
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1 teaspoon basil
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1 teaspoon salt
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1/2 teaspoon thyme
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1/2 teaspoon black pepper
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1/2 teaspoon white pepper
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1/2 teaspoon cayenne pepper
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3.5 pounds whole chicken (3-4 pounds)
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1 tablespoon olive oil
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12 ounces canned beer (room temp)