Cafeteria Style Chili
INGREDIENTS
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1 pound lean ground beef
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1 medium-sized onion, chopped
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2 (15-ounce) cans kidney beans, undrained
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1 (28-ounce) can diced tomatoes, undrained
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1 (15-ounce) can tomato sauce
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1 (4-ounce) can chopped green chilies, undrained
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2 tablespoons chili powder
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1 teaspoon ground cumin
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1/2 teaspoon salt
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1/2 teaspoon black pepper
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