Cafe Rio Shredded Pork Salad
INGREDIENTS
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For the pork:
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1 (2 lb.) pork roast
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3 (12 oz.) cans Coke
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1 1/4 cups brown sugar, divided
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1/4 teaspoon garlic salt
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1 (4 oz.) can diced green chilis
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1 (10 oz.) can enchilada sauce
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For the salad:
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Cooked rice
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Flour tortillas
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Black or pinto beans
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1 head lettuce, washed and shredded
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Chopped tomato
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Shredded cheese
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Creamy Cilantro Lime Dressing
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