Caesar Bow Ties Recipe - Food.com

"The perfect salad when it's too hot to cook a full dinner...."

INGREDIENTS
1/2 cup red wine vinegar
2 teaspoons Dijon mustard
1 garlic clove, minced
1 pinch sugar
salt
1/2 cup olive oil (good quality)
fresh ground black pepper, to taste
1/2 lb bow tie pasta, cooked al dente
8 cups mixed salad greens, washed and drained
2 cups peeled and chopped cucumbers
1 cup chopped walnuts
1/2 cup freshly grated parmesan cheese
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