Cacio e Pepe Zucchini

Name: Cacio e Pepe Zucchini
Ingredients: 2 small to medium zucchini, sliced into ¼-inch-thick rounds; Extra-virgin olive oil; Kosher salt and freshly ground black pepper; ¾ cup finely grated Parmesan, plus more as needed

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INGREDIENTS

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2 small to medium zucchini, sliced into ¼-inch-thick rounds

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Extra-virgin olive oil

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Kosher salt and freshly ground black pepper

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¾ cup finely grated Parmesan, plus more as needed

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