Cacio e Pepe
"It sounds like a fancy Italian dish, but cacio e pepe is a simple dinner that's easy to make...."
INGREDIENTS
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6 cups water
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1-1/2 tablespoons kosher salt
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8 ounces uncooked long pasta, such as spaghetti, linguine or fettuccine
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1/4 cup butter, cubed, divided
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1 teaspoon freshly ground black pepper
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1/4 cup finely shredded Parmesan cheese, Grana Padano or Pecorino Romano
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