INGREDIENTS
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2-3 pounds of hamburger.
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1 chopped head of cabbage.
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2 cups of diced celery.
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2 cups of diced white or yellow onion.
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1 diced green bell pepper.
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2-3 cloves of minced garlic.
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5-6 cups of beef broth.
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2 (14 oz) cans of diced tomatoes (with garlic, basil and oregano).
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2 tsps of oregano.
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2 tsps of basil.
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1/2 tsp of red pepper flakes.
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A few shakes of black pepper.
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1/2 tsp of salt.