Cabbage Soup

Name: Cabbage Soup
Prep time: 15 min
Cook time: 25 min
Yield: 6
Ingredients: 1 1/2 Tbsp olive oil; 1 1/2 cups chopped yellow onion ((1 medium)); 1 1/2 cups diced carrots ((about 3)); 1 cups diced celery ((about 3)); 1 Tbsp minced garlic; 6 oz. fresh green beans (or frozen), (end trimmed, chopped (1 1/2 cups)); 1 medium red bell pepper, (chopped); 1 small (20oz) cabbage, (chopped (4 packed cups)); 1 (14.5 oz) can petite diced tomatoes; 6 cups low-sodium chicken broth; 2 tsp Italian seasoning; Salt and freshly ground black pepper; 3 Tbsp chopped fresh parsley

Cabbage Soup was pinched from <a href="https://www.cookingclassy.com/cabbage-soup/" target="_blank" rel="noopener">www.cookingclassy.com.</a>

"This Cabbage Soup is easy to make and so delicious! It's also low in calories, packed with veggies and it makes great leftovers...."

INGREDIENTS

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1 1/2 Tbsp olive oil

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1 1/2 cups chopped yellow onion ((1 medium))

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1 1/2 cups diced carrots ((about 3))

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1 cups diced celery ((about 3))

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1 Tbsp minced garlic

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6 oz. fresh green beans (or frozen), (end trimmed, chopped (1 1/2 cups))

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1 medium red bell pepper, (chopped)

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1 small (20oz) cabbage, (chopped (4 packed cups))

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1 (14.5 oz) can petite diced tomatoes

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6 cups low-sodium chicken broth

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2 tsp Italian seasoning

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Salt and freshly ground black pepper

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3 Tbsp chopped fresh parsley

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