Cabbage Sausage Supper

Name: Cabbage Sausage Supper
Ingredients: 2 pounds smoked sausage, halved and cut into 3/4-inch slices; 1 large onion, cut into eighths; 1 medium head cabbage, chopped; 1/2 cup water; 1 pound carrots, cut into 1/2-inch slices; 5 medium potatoes, peeled and cut into 3/4-inch cubes

"Everyone is surprised at how this flavorful cabbage and smoked sausage recipe calls for just a few ingredients. I usually complete my family's favorite slow cooker meal with a no-bake fruit dessert. —Ruby Williams, Bogalusa, Louisiana..."

INGREDIENTS

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2 pounds smoked sausage, halved and cut into 3/4-inch slices

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1 large onion, cut into eighths

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1 medium head cabbage, chopped

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1/2 cup water

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1 pound carrots, cut into 1/2-inch slices

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5 medium potatoes, peeled and cut into 3/4-inch cubes

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