INGREDIENTS
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12 cabbage leaves
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1 lb ground beef
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1 cup cooked rice
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1 (15 ounce) cans tomato sauce, divided
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1 teaspoon garlic salt
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1/4 teaspoon pepper
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1/2 cup chopped onion
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1 teaspoon sugar
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1 tablespoon cornstarch
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1 tablespoon water
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Directio