"Give each bowlful of soup a colorful flourish of paprika or snipped chives. Servings # 6..."
INGREDIENTS
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1 lb. cooked kielbasa or Polish sausage, cut in half lengthwise, sliced
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1 (16-oz.) pkg. coleslaw blend
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3 1/2 cups Progresso® chicken broth (from 32-oz. carton)
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3 cups water
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1 teaspoon minced garlic in water (from 4.5-oz. jar)
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Dash pepper
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1 1/2 cups mashed potato flakes