"Blogger Paula Kittelson from Blogging Foods shares one of her favorite side dishes for feeding a crowd, a salad that combines fresh cabbage and juicy pineapple with the warmth of ginger! Learn to make this recipe with our how-to article...."
INGREDIENTS
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1 large (3 1/2 lb) cabbage, cut into 1-inch cubes
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1/2 cup sesame oil
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1/2 cup thinly sliced gingerroot
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6 large cloves garlic, peeled and thinly sliced
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2 teaspoons sesame seed
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3 cups chopped fresh pineapple
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1/3 cup chopped Green Giant® Fresh green onions
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1/2 cup golden raisins
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2 tablespoons rice vinegar
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Salt to taste