CABBAGE CASSEROLE

Name: CABBAGE CASSEROLE
Ingredients: 1 pound lean ground pork; 2 tablespoons vegetable oil; 1 ½ cups thinly sliced yellow onions; 1 (10-ounce) can tomatoes with green chilies; 2 large heads cabbage, cored and coarsely chopped; Salt, black pepper and cayenne, to taste; ½ pound sharp Cheddar cheese, grated

CABBAGE CASSEROLE was pinched from <a href="http://www.cajungrocer.com/blog/" target="_blank">www.cajungrocer.com.</a>

INGREDIENTS

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1 pound lean ground pork

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2 tablespoons vegetable oil

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1 ½ cups thinly sliced yellow onions

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1 (10-ounce) can tomatoes with green chilies

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2 large heads cabbage, cored and coarsely chopped

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Salt, black pepper and cayenne, to taste

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½ pound sharp Cheddar cheese, grated

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