INGREDIENTS
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1-1/2 pounds of ground chuck
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8 cups fresh cabbage, sliced in strips
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3 cups cooked rice
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1 onion, chopped
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1 green bell pepper, chopped
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2 cloves garlic, minced
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3 cups spicy tomato juice,(I use V-8 Spicy)
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1 teaspoon nutmeg
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Salt and Pepper to taste