breaded pork chops

Name: Breaded Pork Chops
Yield: 4
Cuisine: American
Ingredients: 4 - pork chops; to taste - salt and pepper; 1 large egg, beaten; 1 cup(s) bread crumbs

2 Pinches 1 Photo

Rebecca C

Cheektowaga, NY

Updated on Nov 1, 2018

This was a recipe from my grandma Elsie Goehle.

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prep time

cook time

method Bake

yield 4 serving(s)

Ingredients

4 - pork chops
to taste - salt and pepper
1 large egg, beaten
1 cup bread crumbs

How To Make breaded pork chops

Step 1

Salt and pepper chops. Cover chops with beaten egg then roll chops in bread crumbs

Step 2

Fry in grease slowly uncovered until golden brown both sides.
Step 3

Bake in covered pan at 350 for 30 minutes
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