earthquake cake
I received this recipe from a co-worker. She brought it for our many pot lucks that we had. It is so good!
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yield
18 serving(s)
prep time
15 Min
cook time
45 Min
method
Bake
Ingredients For earthquake cake
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1 boxcake mix, swiss chocolate
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1 cpecans, in pieces
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1 ccoconut
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3 cconfectioners' sugar
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1-8 ozcream cheese
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1/2 cbutter
How To Make earthquake cake
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1Put pecans then coconut on bottom of a 9" x 13" pan. Mix cake as directed on box then pour cake mix over the coconut.
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2Mix sugar, cream cheese and butter together. Dab on top of the cake with a teaspoon, then swirl the cream cheese mixture very lightly with a knife-do not touch the bottom where the pecans and coconut are. Bake until cracks appear at 350 for about 45 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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