mints

Name: Mints
Prep time: 10 min
Cuisine: American
Ingredients: 2 ounce(s) cream cheese; 1/4 teaspoon(s) almond or rum flavoring; 1 2/3 cup(s) confectioners' sugar; - food coloring; - sugar

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review

Private Recipe by

Belinda "B"

@bburg

Prairie Grove, AR

This was my Mom's recipe. I remember her and several friends getting together to make these for weddings. More hands do more work than one! These are so good!

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yield serving(s)

prep time 10 Min

method No-Cook or Other

Ingredients For mints

2 oz

cream cheese
1/4 tsp

almond or rum flavoring
1 2/3 c

confectioners' sugar
food coloring
sugar

How To Make mints

1
Mix all the ingredients together. Add coloring, mix. It's easiest to mix this with your hands.

2
You can use molds for these mints or roll small balls, roll in sugar and flatten. Hint-dust the molds with sugar before putting in the mint mixture.
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