BYU Mint Brownies

"These delicious BYU mint brownies have a thick, rich brownie base with a thin layer of mint frosting and topped with a light chocolate frosting. These mint brownies are completely irresistible! ..."

INGREDIENTS
1 cup butter (melted and slightly cooled)
1/2 cup unsweetened natural cocoa powder
2 tablespoons honey
4 eggs
2 cups granulated sugar
1 3/4 cups all purpose flour
1/2 tablespoon baking powder
1/2 teaspoon salt
1 cup chopped walnuts (or pecans (optional))
5 tablespoons butter (softened to room temperature)
4 tablespoons milk
1 tablespoon light corn syrup
2 1/3 cups powered sugar (sifted (to remove lumps - helps the frosting be extra smooth).)
1/2 teaspoon mint extract
2-3 drops green food coloring
5 tablespoon butter (softened to room temperature)
4 tablespoons milk
1 tablespoon light corn syrup
2 1/3 cups powered sugar (sifted (to remove lumps - helps the frosting be extra smooth).)
1/3 cup cocoa (sifted - you can sift it with the powdered sugar)
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