Buttery Soft Pretzels
""After spending so much money on those Mall bought pretzels, I thought I'd try making some myself. So here's a recipe that has worked for me. These pretzels are a bit sweeter than other types and are buttery. These are great plain with a bit of pretzel salt or coated with cinnamon and sugar. Once finished, dip the hot pretzel in melted butter and coat with your favorite flavors. Enjoy!"..."
INGREDIENTS
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4 teaspoons active dry yeast
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1 teaspoon white sugar
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1 1/4 cups warm water (110 degrees F/45 degrees C)
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5 cups all-purpose flour
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1/2 cup white sugar
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1 1/2 teaspoons salt
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1 tablespoon vegetable oil
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1/2 cup baking soda
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4 cups hot water
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1/4 cup kosher salt, for topping
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Just A Pinch Sweepstakes