Buttery Pie Crust (No Shortening)

Name: Buttery Pie Crust (No Shortening)
Ingredients: 1 1/4 cups (5 1/4 oz | 150 g) all-purpose flour (spooned and levelled); 1 tablespoon sugar; 1/4 teaspoon salt; 3.5 ounces (100 g) cold unsalted butter (cubed ( + extra to butter your pie dish)); 4-6 tablespoons ice water

Buttery Pie Crust (No Shortening) was pinched from <a href="https://cafedelites.com/buttery-pie-crust/" target="_blank" rel="noopener">cafedelites.com.</a>

INGREDIENTS

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1 1/4 cups (5 1/4 oz | 150 g) all-purpose flour (spooned and levelled)

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1 tablespoon sugar

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1/4 teaspoon salt

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3.5 ounces (100 g) cold unsalted butter (cubed ( + extra to butter your pie dish))

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4-6 tablespoons ice water

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