Buttery German Spritz Cookies - Perfect for the Holidays!

Name: Buttery German Spritz Cookies - Perfect for the Holidays!
Ingredients: 1 cup (224g) unsalted butter, room temperature; 1/2 cup (104g) granulated sugar; 1 large egg; 1 tsp vanilla extract; 2 1/4 cups (293g) all purpose flour (measured correctly); 1/2 tsp baking powder; 1/2 tsp salt; 1–3 tsp milk; 6–8 oz melting chocolate; Sprinkles, optional

"These German Spritz Cookies are a holiday classic. Light, buttery, and dipped in chocolate, make these in any shape you like. They're a tasty Christmas cookie and fun to make with the whole family!..."

INGREDIENTS

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1 cup (224g) unsalted butter, room temperature

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1/2 cup (104g) granulated sugar

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1 large egg

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1 tsp vanilla extract

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2 1/4 cups (293g) all purpose flour (measured correctly)

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1/2 tsp baking powder

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1/2 tsp salt

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1–3 tsp milk

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6–8 oz melting chocolate

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Sprinkles, optional

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